CSE-3-01

Hey Litchfield County Foodies!!!!

South Farms is launching our own version of a CSA, we call Community Supported Everything… It’s one-stop-shop to a weekly pick-up of farm fresh produce from over 30 local farms.  Beyond the greens – we’re including fine eats (and drink) from some of our favorite local producers… We’re putting local in a box!!! Sign up now and share the news!!!

WHAT’S IN A BOX?  (There are TWO options)

1) CSA Box: (CSA “farm share”) Each week will be slightly different based on what is available at area farms. A share would be designed to meet the produce needs of a family of four for a week. The share includes fresh produce growing at the farms that week.


2) The Deluxe Box: (CSA “farm share” + the following weekly goodies)

-Farmers & Cooks Sourdough Bread (1 loaf)

-Arethusa Cheese Wedge (5.5oz)

-Why Not Farm’s Ground Beef (1lb  frozen)

-Farm fresh eggs (1 doz)

-Local Craft Beer/Canned Cocktail, OR Local Wine option, or rotating option

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DETAILS…

HOW DO I SUBSCRIBE?

Order now at: https://checkout.square.site/buy/H4IDV6VABCRLOOUX6XX2QKWT

WHEN DOES IT START?

Sign up before JULY 27th…First pickup on JULY 30th.

WHEN DOES IT END?

It’s a 6-week session. Last pick-up is on Sept 3rd.

WHEN/WHERE DO I PICK UP?

Thursday from 2-6pm, at 21 Higbie Road, Morris (Look for signage instructing where to go)

WHAT’S IT COST?

Veggie/Fruit only: $30/week ($180 6-week session)

Deluxe (Fruit/Veggie plus goodies): $100/week ($600 6- week session)

WHAT IF I CANNOT PICK-UP ONE WEEK?

You can notify us that someone else is picking up your order. You can also decide to have us donate your weekly share to a family in need.

BEER?

Yep – canned cocktails too. We’re going to mix it up with some special local options like Kent Falls Brewery and Litchfield Distillery cans each week (typically in 4 or 6 can configurations). If craft beer is not your thing, you can also opt for the local wine option featuring Sunset Meadow.

MEAT

Black Angus grass-fed beef from Why Not Farm comes frozen in 1lb packages.  Did you know their cows are grazing at South Farms?

SOURDOUGH

It’s really good… Farmers & Cooks uses local organic flour – 100 percent fermented, no yeast… SOoooo good.

EGGS

1 dozen fresh eggs a week.

CHOCOLATES

We’ll include a variety of local chocolate treats each week showcasing a favorite assortment for the CSE.

OTHER GOODIES
We’ll be sneaking in other fun foods from the area that we’re pretty excited about and we think you’ll be too!

QUESTIONS:

Email us at: foodie@southfarms.org

SIGN UP NOW AT:

https://checkout.square.site/buy/H4IDV6VABCRLOOUX6XX2QKWT